lemon chicken pasta recipe
Lemon Chicken Pasta Recipe is a delicious dish that combines chunks of chicken with pasta and makes a great weeknight meal option
Equipment
- Measuring Cup
- boil pan
- fraying pan
- grater
Ingredients
- pasta ~ 1 cup
- olive oil ~ 2 tbsp
- chicken ~ 500 gm boneless
- salt ~ 1 tbsp
- black paper ~ 1 tbsp
- butter ~ 1 cube
- garlic ~ 1 tbsp chopped
- heavy cream ~ 1 cup
- parmesan ~ 1 tbsp
- parsley ~ 1 tbsp
- lemon ~ 1 piece
Instructions
- First take a big pan and put two jugs of water in it and put it to boil. Once the water boils well, put one cup of pasta in it.After adding the pasta, let the water boil for 10 to 15 minutes to ensure that the pasta is cooked. Drain the pasta in a large colander and keep the water in a jug.Now in a frying pan add two spoons of oil. Add one bowl of boneless chicken. Then add a little pinch of salt to help the chicken cook.
- Now add 1 tbsp of black pepper & salt and put a small piece of butter.
- Then add a spoonful of garlic. Now after the butter melts well in the pan, and Add the chicken once it turns golden brown then add one cup of heavy cream. then Squeeze lemon according to your preference.
- Now add a spoonful of Parmesan. After that, add a bowl of pasta water so that the pasta will be very creamy and soft. Add the cooked pasta.
- Finally, to give the pasta a unique texture, you can add Presley and lemon zest.