first watch waffle recipe
healthy break fast and snacks
Equipment
- 1 medium size bowl
- 1 big cup
- 1 whisk
- 1 waffle iron (waffle maker)
- 1 spoon
- 1 brush
Ingredients
- 1 cup all purpose flour
- 2 tbsp sugar
- ¼ tbsp salt
- ½ tbsp baking powder
- ¼ cup olive oil
- ¼ tbsp vanilla essence
- 1 cup milk
- 1 piece egg
Instructions
- take a medium size bowl and add to all purpose flour 1 cup
- add to sugar 2 tbsp & salt ¼ tbsp
- add baking powder ½ tbsp & Stir these together until they are well mixed.
- take a big cup and add medium size egg and add to vanilla essence - ½ tbsp
- add olive oil ¼ cup & add milk 1 cup
- Add the prepared batter to it and combine the wet and dry ingredients, don't over mix This step is crucial for ensuring that the waffles have a uniform flavor and texture.
- take a mini size waffle maker tern on and brush oil and close the waffle maker's lid until you notice a ready to use indicator. pour batter onto preheated waffle iron and cook until golden brown. First Watch Waffle Recipe is ready and serve with toppings of your choice. Like raspberry, strawberry honey
Notes
- Ingredient Temperature: For best results, make sure your egg whites are at room temperature before starting. This helps the batter mix more evenly and contributes to the fluffy texture of the waffles.
- You can also make this recipe with gluten-free flour, almond flour, or coconut flour if desired.
- Mixing the Batter: When combining wet and dry ingredients, mix until just combined. Overmixing can lead to dense waffles.
- Preheating the Waffle Iron: Always preheat your waffle iron before pouring the batter. A properly heated waffle iron ensures crispy exteriors.
- Storage: If you have leftovers, store them in an airtight container in the fridge. For reheating, pop them in a toaster or an oven to maintain their crispness.