feta fried egg
Feta Fried Eggs are a delightful combination of simple ingredients that come together to create a delicious and satisfying dish
Equipment
- large pan
- serving dish
Ingredients
- large egg ~ 1
- feta cheese ~ 20 grams
- small tortilla or slice of toasted bread ~ 1
- avocado ~ ΒΌ for garnish
- Dried oregano
- Red pepper flakes
- Cooking oil spray or olive oil spray
- Garnish with pickled onions and chili oil for garnish
Instructions
- step 1: First take a large pan, spray oil in it so that it covers the whole pan and add 200 grams of feta cheese.
- step :2 Wait until the cheese is spread all over the pan and then add an egg and top with the dry oregano.
- step: 3 Now slowly sprinkle the chili flakes. Now take a small tortilla or slice of toasted bread and heat it lightly then add a slice of avocado for decoration and then add the feta fried egg on top.
- step: 4 Now add onion pickle and chili oil to garnish and enjoy hot with your family.
Notes
- Use a firm feta cheese: Make sure to use a firm block of feta cheese for frying to maintain its shape and texture.
- Coat the cheese: Before frying, you can coat the feta cheese in a light batter or breadcrumbs to add a crispy texture.
- Heat the pan: Heat the pan on medium-high heat with a bit of oil or butter to fry the cheese until golden brown on each side.
- Fry quickly: Feta cheese can melt quickly, so fry it for a short time on each side to avoid it becoming too gooey.
- Serve hot: Serve the fried feta cheese hot with a drizzle of honey, a sprinkle of herbs, or a squeeze of lemon juice for added flavor.