Homemade yogurt sandwich in 5 minutes A delicious and healthy option for breakfast2

Ingredients required 1 cup fresh yogurt 4-6 bread slices Chili and salt to taste Finely chopped vegetables (carrot, cabbage, onion) Coriander leaves A little chaat masala if required

Prepare the yogurt mixture Take yogurt in a bowl Add all the finely chopped vegetables to it Add salt, chili and chaat masala and mix The mixture should be very creamy and spread-like

Sandwich making method Take a slice of bread Apply yogurt mixture on one side Cover with another slice Now lightly roast it on a tava or you can eat it as is

Serving tips Serve with chutney or ketchup Pack for tiffin Enjoy the traditional taste with hot tea