Homemade yogurt sandwich in 5 minutesA delicious and healthy option for breakfast2
Ingredients required1 cup fresh yogurt4-6 bread slicesChili and salt to tasteFinely chopped vegetables (carrot, cabbage, onion)Coriander leavesA little chaat masala if required
Prepare the yogurt mixtureTake yogurt in a bowlAdd all the finely chopped vegetables to itAdd salt, chili and chaat masala and mixThe mixture should be very creamy and spread-like
Sandwich making methodTake a slice of breadApply yogurt mixture on one sideCover with another sliceNow lightly roast it on a tava or you can eat it as is
Serving tipsServe with chutney or ketchupPack for tiffinEnjoy the traditional taste with hot tea